Food, Flavor & Fragrance Applications

The Science of Food

To help ensure food, produce and beverages are manufactured with consistent quality and uncompromising safety, labs need analytical solutions with great sensitivity, accuracy and reliability. We offer instruments, systems, and supplies for the full food production chain, including incoming inspection, new product development, quality control and assurance, and packaging.

Our Target Applications Include:

  • Aroma and Flavor Compound Analysis
  • Flavor-Generating and Modifying Process Monitoring
  • In Vivo Flavor Release Analysis
  • Pesticide Determination
  • Raw Materials Identification and Verification

Webinars

January 23, 2019: Raw Materials Identification & Verification | Register Now

On-Demand: Edible Oils Analysis Using FT-NIR | Register Now

On-Demand: Rapid, Comprehensive Food & Flavor Analysis | Watch Now

Additional Resources

Brochure: SIFT-MS Food, Flavor & Fragrance Solutions | Download

Application Note: Edible Oils Analysis Using FT-NIR Spectroscopy | Download

Application Guide: Thermal Desorption for Food & Drink Applications | Download

Explore our products for food, flavor and fragrance applications:

Explore our breakthrough products and analytical methods for food, flavor and fragrance analysis:

Get the Quantum Analytics Advantage

Put our expertise, strategic partnerships, flexible financing and turnkey installation and support to work for you.

  •  Zero down, zero interest financing for 12 months
  •  Low cost capital lease options
  •  Rental with equity
  •  New and refurbished instruments available for immediate delivery